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	<title>Comments on: Good Enough to Wait</title>
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	<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/</link>
	<description>Passions and Pleasures of the Season</description>
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		<title>By: Kathy</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-42</link>
		<dc:creator>Kathy</dc:creator>
		<pubDate>Thu, 30 Jul 2009 03:09:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-42</guid>
		<description>Waverly.....love love love this ezine!  I can tell this is going to be a great hit.  If you dont mind I am going to share the website.  Thanks for putting this together!</description>
		<content:encoded><![CDATA[<p>Waverly&#8230;..love love love this ezine!  I can tell this is going to be a great hit.  If you dont mind I am going to share the website.  Thanks for putting this together!</p>
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		<title>By: Waverly Fitzgerald</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-40</link>
		<dc:creator>Waverly Fitzgerald</dc:creator>
		<pubDate>Tue, 28 Jul 2009 00:31:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-40</guid>
		<description>Clara,

This isn&#039;t my article so you should write directly to the author, Sonya Lea, and ask her for permission.
Of course, I would love it if you mention you first saw it in my magazine and encourage folks to sign up.
But Sonya would have to give permission to reproduce it.

No worries about the misspelling. I love it that you have a friend name WaveNey.
That&#039;s new to me!

Waverly</description>
		<content:encoded><![CDATA[<p>Clara,</p>
<p>This isn&#8217;t my article so you should write directly to the author, Sonya Lea, and ask her for permission.<br />
Of course, I would love it if you mention you first saw it in my magazine and encourage folks to sign up.<br />
But Sonya would have to give permission to reproduce it.</p>
<p>No worries about the misspelling. I love it that you have a friend name WaveNey.<br />
That&#8217;s new to me!</p>
<p>Waverly</p>
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		<title>By: Clara</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-35</link>
		<dc:creator>Clara</dc:creator>
		<pubDate>Sun, 26 Jul 2009 19:06:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-35</guid>
		<description>Purrrrrrrr! I am going to leave the screen open and hope my man enjoys the read as much as I did ;)</description>
		<content:encoded><![CDATA[<p>Purrrrrrrr! I am going to leave the screen open and hope my man enjoys the read as much as I did <img src='http://www.livinginseason.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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		<title>By: Waverly Fitzgerald</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-29</link>
		<dc:creator>Waverly Fitzgerald</dc:creator>
		<pubDate>Sun, 26 Jul 2009 05:14:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-29</guid>
		<description>Carol--
No, you aren&#039;t being blonde. You caught something both Sonya and I missed.
I&#039;ll fix it so now no one will know what we&#039;re talking about (the peach lavender jam recipe used to say shake buds into the lavender).</description>
		<content:encoded><![CDATA[<p>Carol&#8211;<br />
No, you aren&#8217;t being blonde. You caught something both Sonya and I missed.<br />
I&#8217;ll fix it so now no one will know what we&#8217;re talking about (the peach lavender jam recipe used to say shake buds into the lavender).</p>
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		<title>By: Cyndi</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-23</link>
		<dc:creator>Cyndi</dc:creator>
		<pubDate>Thu, 23 Jul 2009 04:38:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-23</guid>
		<description>You are a Goddess.  I love your passion, your voice and rhythm - I&#039;m so glad that you are out there pushing and pulling and cooking and canning and making love and breaking open....I love you so.</description>
		<content:encoded><![CDATA[<p>You are a Goddess.  I love your passion, your voice and rhythm &#8211; I&#8217;m so glad that you are out there pushing and pulling and cooking and canning and making love and breaking open&#8230;.I love you so.</p>
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		<title>By: Carol</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-16</link>
		<dc:creator>Carol</dc:creator>
		<pubDate>Wed, 22 Jul 2009 22:37:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-16</guid>
		<description>Waverly - LOVE the magazine!! Joanna has done a terrific job of bringing your wonderful ideas and creativity to the Web!! More later - I like the recipes - just a question? Shouldn&#039;t it be shake the buds into the sugar? Or am I being blonde??!! Congratulations - I hope to contribute stories from West Wales!!</description>
		<content:encoded><![CDATA[<p>Waverly &#8211; LOVE the magazine!! Joanna has done a terrific job of bringing your wonderful ideas and creativity to the Web!! More later &#8211; I like the recipes &#8211; just a question? Shouldn&#8217;t it be shake the buds into the sugar? Or am I being blonde??!! Congratulations &#8211; I hope to contribute stories from West Wales!!</p>
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		<title>By: Alyss</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-14</link>
		<dc:creator>Alyss</dc:creator>
		<pubDate>Wed, 22 Jul 2009 17:57:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-14</guid>
		<description>What a fantastic article! I&#039;ve been playing around with food preservation for a couple years and made a number of jams, infusions and canned goodies. I have lavender sugar going in the cupboard right now and might just use it to make peach jam. How fantastic!  :)</description>
		<content:encoded><![CDATA[<p>What a fantastic article! I&#8217;ve been playing around with food preservation for a couple years and made a number of jams, infusions and canned goodies. I have lavender sugar going in the cupboard right now and might just use it to make peach jam. How fantastic!  <img src='http://www.livinginseason.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Tammy McLellan</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-13</link>
		<dc:creator>Tammy McLellan</dc:creator>
		<pubDate>Wed, 22 Jul 2009 17:25:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-13</guid>
		<description>I really enjoyed this article!  I can&#039;t wait to try the recipes.  I have been making very big changes in my life over the past several years, and this year is probably seeing the biggest changes.  I am making more and more foods from scratch, yogurt, breads, kombucha, cheese, hummus... and on and on, and I look forward this year to preserving more foods.  I love the sensual connection with food that is touched on in this article.  I even added a couple of the reference books to my to-read list on www.goodreads.com.  Thanks for sharing.  Tammy</description>
		<content:encoded><![CDATA[<p>I really enjoyed this article!  I can&#8217;t wait to try the recipes.  I have been making very big changes in my life over the past several years, and this year is probably seeing the biggest changes.  I am making more and more foods from scratch, yogurt, breads, kombucha, cheese, hummus&#8230; and on and on, and I look forward this year to preserving more foods.  I love the sensual connection with food that is touched on in this article.  I even added a couple of the reference books to my to-read list on <a href="http://www.goodreads.com" rel="nofollow">http://www.goodreads.com</a>.  Thanks for sharing.  Tammy</p>
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		<title>By: IxChel</title>
		<link>http://www.livinginseason.com/food-drink/good-enough-to-wait/comment-page-1/#comment-12</link>
		<dc:creator>IxChel</dc:creator>
		<pubDate>Wed, 22 Jul 2009 16:48:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.livinginseason.com/?p=99#comment-12</guid>
		<description>This article is so valuable to me!  I am grateful for the new, sexy spin on a sensual treat that I grew up with.  Thank you for taking the &quot;granny&quot; out of canning, and adding in a bit of &quot;juicy goodness&quot;!</description>
		<content:encoded><![CDATA[<p>This article is so valuable to me!  I am grateful for the new, sexy spin on a sensual treat that I grew up with.  Thank you for taking the &#8220;granny&#8221; out of canning, and adding in a bit of &#8220;juicy goodness&#8221;!</p>
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